1/2 cup sorghum flour
1/2 cup potato starch
2 Tbl rice flour
1/4 tsp xanthan gum
1/2 tsp baking soda
3/4 tsp cream of tartar
combine in a small bowl
2 Tbl melted coconut oil or butter
6 Tbl agave
1 egg
2 mashed very ripe bananas
1/4 cup chopped nuts opt
beat rest of ingredients in large bowl
add flour mixture. Beat well. Stir in nuts.
oven 350 degrees for 22 - 25 min
makes 10 store sealed tightly or they will dry out
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